Taste Granada with
all the senses

 

TASTING MENUS

TRADITION | EMOTION | CULTURE

Tasting menu/ 98
Pairing option / 54

 

Seasoned tomato
Seabass salad
Eggplant honey
Tart of trout
Mussel in red butter
Falafel

 

Asparagus from Huetor | Ajonegro | Maruca
Motril prawn | Gazpachuelo | Seaweeds
Leek | Beurre Blanc | Mustard
Pumpkin | Payoyo | Yuzu
Pularde filled
Sacromonte omelette
Amberjack | Curry | Moroccan lemon
Tuna belly | Fennel | Caviar Riofrío
Roe Deer | Beetrot | Mango

 

Graperfruit
Petit suisse | Coconut | PX
Chocolate flower  | Golden Bread

EMOTION / CULTURE

Tasting menu / 74
Pairing option / 40

 

Seasoned tomato
Eggplant honey
Mussel in red butter
Falafel

 

Asparagus from Huetor | Ajonegro | Maruca
Motril prawn | Gazpachuelo | Seaweeds
Leek | Beurre Blanc | Mustard
Pularde filled
Amberjack | Curry | Moroccan lemon
Roe Deer | Beetrot | Mango

 

 

Graperfruit
Chocolate flower  | Golden Bread

TRADITION

Tasting menu / 60
Pairing option / 28
Eggplant honey
Mussel in red butter
Falafel

 

Egg | Autunm Mushrooms | Truffle
Leek | Berrue Blanc | Mustard
Pumpkin | Payoyo | Yuzu
 Seabass | Sheep Sauce Meuniere
Iberian pork loin | Parsnip

 

Chocolate | Salt | Orange

Inspirations

Offer a unique experience its our philosophy. When crossing the door the senses are stimulated. We put creativity in our products. A varied artistic catalog of flavors and textures that offer a trip through the province with an explosión of sensations.